Yield:4 cups (serving size: 2/3 cup)
Ingredients
1 cup coarsely chopped onion
1 cup cilantro sprigs
1 jalapeño pepper, coarsely chopped
1 garlic clove, coarsely chopped
1 (14.5-ounce) can diced tomatoes, undrained
3 tablespoons fresh lime juice
1/4 teaspoon salt
1 (14.5-ounce) can diced tomatoes, drained
Preparation
Place first 5 ingredients in a food processor, and process until minced. Combine onion mixture, lime juice, salt, and drained tomatoes in a medium bowl; stir until well blended.
Nutritional Information
Calories:43 (2% from fat)
Fat:0.1g (sat 0.0g,mono 0.0g,poly 0.0g)
Protein:1.5g
Carbohydrate:10.3g
Fiber:2.7g
Cholesterol:0.0mg
Iron:0.5mg
Sodium:275mg
Calcium:31mg
